Properties of Paper: An Introduction, Second Edition
Written by William E. Scott and James C. Abbott, in collaboration with Stanley Trosset
This book is a basic source of practical information about paper properties, grades, and measurement. It provides a comprehensive approach to improving the product, its quality, and organizational profitability through an enhanced understanding of the interactions of process, product, properties, and measurements. Numerous tables, figures, and illustrations assist the reader in understanding the subject matter. A general bibliography is included, as well as lists of suggested texts for further reading. 1995. 192 pages, soft cover.
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Also Available:
Other Process & Product Quality Books from TAPPI PRESS:
Focus on Quality
Pulp and Paper Testing
Quality Improvement Team Handbook
Testing Guidebook
Learn about TAPPI’s Process & Product Quality Division
Product code: 0102B052
ISBN: 0898520622
Author: Scott, W.E., Abbott, J.C., Trosset, S.
Format: Soft cover
Pages: 192
Inventory for this product is backordered. Please contact TAPPI directly for more information.
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