Search
Use the search bar or filters below to find any TAPPI product or publication.
Filters
Content Type
Publications
Level of Knowledge
Committees
Collections
Journal articles
Magazine articles
Alternative “green” lime kiln fuels: Part II—Woody biomass, bio-oils, gasification, and hydrogen, TAPPI Journal May 2020
ABSTRACT: This paper is the second of a two-part series on “green” lime kiln fuels. The first part of this work reviews the use of pulp mill and recovery byproducts as either full or partial replacement of oil or natural gas in the kiln. The second part reviews the use of various forms of woody biomass, bio-oils, gasification and hydrogen as potential carbon neutral or carbon-free lime kiln fuels. Several of these options require specialized burners to supply the fuel to the kiln and high-quality metallurgy to withstand the acidic conditions of the fuel.
Journal articles
Magazine articles
Investigation of the influencing factors in odor emission from wet-end white water, TAPPI Journal October 2020
ABSTRACT: Emission of malodorous gases, such as volatile organic compounds (VOCs), hydrogen sulfide (H2S), and ammonia (NH3) during pulping and papermaking has caused certain harm to the air environment and human health. This paper investigated the influencing factors of odor emission from wet-end white water during the production of bobbin paper in a papermaking mill using old corrugated containers (OCC) as raw material. The concentration of malodorous gases emitted from wet-end white water was determined with pump-suction gas detectors. The results indicated that low temperature could limit the release of malodorous gases from white water. Specifically, no total volatile organic compounds (TVOC), H2S, and NH3 was detected at a temperature of 15°C. The concentrations of malodorous gases were slightly increased when temperature increased to 25°C. When temperature was 55°C, the released concentrations of TVOC, H2S, and NH3 were 22.3 mg/m3, 5.91 mg/m3, and 2.78 mg/m3, respectively. Therefore, the content of malodorous gases significantly increased with the temperature increase. The stirring of white water accelerated the release of malodorous gases, and the release rate sped up as the stirring speed increased. However, the total amount of malodorous gases released were basically the same as the static state. Furthermore, the higher the concentration of white water, the greater the amount of malodorous gases released. The pH had little influence on the TVOC release, whereas it significantly affected the release of H2S and NH3. With the increase of pH value, the released amount of H2S and NH3 gradually decreased. When pH reached 9.0, the release amount of H2S and NH3 was almost zero, proving that an alkaline condition inhibits the release of H2S and NH3.
Journal articles
Magazine articles
Characterization of chia plant (Salvia hispanica) for pulping, TAPPI Journal October 2020
ABSTRACT: In this paper, chia plant was characterized in terms of chemical, morphological, and anatomical properties. Chia plant was characterized with low a-cellulose (30.5%); moderate lignin (23.2%) with syringyl to guaiacyl ratio of 1.41; and shorter fiber length (0.67 mm) with thinner cell wall (1.91 µm) and good flexibility coefficient (71.44). Anatomical features showed that chia plant consists of vessels, fibers, parenchyma cells, and collenchyma cells. Chia plant pulping was evaluated in soda-anthraquinone (soda-AQ) and formic acid/peroxyformic acid (FA/PFA) processes. Chia plant was difficult to delignify in the alkaline process. The FA/PFA process produced higher pulp yield at the same kappa number than the soda-AQ process. Unbleached soda-AQ chia pulp exhibited good properties in terms of tensile, bursting, and tearing strengths, even at the unrefined stage, due to high drainability of the pulps. Alkaline peroxide bleached FA/PFA pulp exhibited better papermaking properties and 2% higher brightness than the D0(EP)D1 bleached soda-AQ pulp.
Journal articles
Magazine articles
Pulp and paper mills: The original biorefineries — past performance and limitations to future opportunities, TAPPI Journal October 2023
ABSTRACT: Pulp mills have been biorefineries since the invention of the Tomlinson recovery boiler. Unfortunately, the paper industry has done a poor job explaining that concept to the general public. A number of bioproducts in everyday use have been produced by pulp mills for several decades, and new products are routinely being developed. Modern research efforts over the last couple of decades have focused on producing even more products from pulp and paper mills through capacity enhancement and the development of value-added products and liquid transportation fuels to enhance paper mill profitability. Some of these efforts, often referred to as modern biorefineries, have focused so heavily on product development that they have ignored operating and process realities that limit the transformation of pulp and paper mills from the current limited number of bioproducts produced today to economic scale production of these value-added products. In this paper, several of these limitations are addressed. In addition, there are several supply chain, marketing, product quality, and economic realities limiting the value potential for these wholesale conversions of pulp mills into multiproduct modern biorefineries. Finally, the conservative nature and capital intensity of the pulp and paper industries provide a difficult hurdle for conversion to the modern biorefinery concept. These issues are also reviewed.
Journal articles
Magazine articles
Kraft pulp viscosity as a predictor of paper strength: Its uses and abuses, TAPPI Journal October 2023
ABSTRACT: For bleached kraft pulps, two factors govern paper strength: the individual fiber strength, and the bond strength that adheres the individual fibers together in the paper matrix. Inherent fiber strength is related to the length of the carbohydrate polymers, also known as the degree of polymerization (DP). Average DP (DP) is inferred by performing pulp viscosity measurements. Under certain circumstances during kraft pulping and bleaching, the average polymer lengths can be shortened, resulting in lower pulp viscosity, and may indicate fiber damage. Fiber damage typically manifests itself as a reduction in tear strength for well-bonded handsheets.This paper will review the literature on how pulp viscosity can predict paper/fiber strength and how it can be used as a diagnostic tool. It can be a means to monitor pulp quality during pulping and bleaching, as well as to alert when such operations approach a critical threshold. However, viscosity losses must be carefully and judiciously analyzed. Like most diagnostic tools, viscosity measurements can be misused and abused, which can lead to incorrect inferences about intrinsic fiber strength. This review will also cover these misuses. The overall goal is to provide the papermaker a better understanding of what pulp viscosity is, how it correlates to potential sheet strength, and what its limitations are. It will be illustrated that when pulp viscosity drops below a critical value, it will indicate an appreciable deterioration in the paper’s tear and tensile strength.
Journal articles
Data driven modeling to reduce fossil fuel consumption in a lime kiln integrated with biomass gasifier, TAPPI Journal September 2026
ABSTRACT: Biomass gasification, although already known and applied, is currently being consolidated as a sustainable alternative in the pulp industry, contributing to the reduction of fossil carbon dioxide (CO2) emissions and to the utilization of forest residues. In this context, pulp mills are beginning to adopt biomass gasification within their chemical recovery cycles by integrating the technology with lime kilns. However, further process studies are still needed to support and optimize this application. Thus, the present study aimed to analyze lime mud feed temperature by applying an artificial neural network model to a gasification system integrated with a lime kiln. For this evaluation, 10 periods of system stability throughout 2024 were selected under different operational conditions. Data from 28 potential predictive variables were collected, a total of 348 observations. This dataset was then processed using R software, where data treatment and model dimensionality reduction were performed, resulting in 10 predictive variables between gasifier and kiln. Next, the dataset was randomly divided into training (70% of the observations) and testing data. The established neural network model (using “neuralnet” package) was optimized, resulting in a configuration containing one hidden layer with three neurons. This setup enabled optimal estimation of the flue gas kiln outlet temperature, with mean absolute error (MAE) = 3.0°C and root mean square error (RMSE) = 4.1°C, applying the resilient backpropagation algorithm with backtracking — both below the thermocouple’s measurement error (±5.0°C) for the evaluated average temperature range (668.2°C). When the same dataset was modeled using the resilient backpropagation algorithm without backtracking, even better results were achieved: MAE = 2.5°C and RMSE = 3.7°C. Thus, after evaluating these and other configurations, it was concluded that the best model required 10 predictive variables and the backpropagation algorithm without backtracking to determine flue gas kiln outlet temperature. These results provide a better understanding of how gasifier and kiln variables influence the temperature in the lime kiln, which is essential to improve control and optimize the calcination process, avoiding supplementary fossil fuel consumption.
Journal articles
Biomass gasification for green ammonia production in kraft mills, TAPPI Journal September 2026
ABSTRACT: As the global energy sector transitions toward net-zero emissions, kraft pulp mills present a compelling opportunity to produce green fuels and achieve net-negative emissions by capturing biogenic carbon, helping offset hard-to-abate sectors. This study explores the techno-economics of integrating biomass gasification for green ammonia production within kraft mills, using KraftSIM modeling to evaluate ammonia production, steam balance, emissions, and utility impacts. The proposed design enables energy and water system integration with the existing mill and allows for a gradual scale-up without disrupting the chemistry and operation of the recovery cycle. Across five scenarios representing different biomass gasification rates ranging from 100 to 1000 bone-dry metric tons per day (BDMT/d), the process yields ammonia at approximately 0.51 metric tons per bone-dry metric ton (t/ BDMT), while generating significant low- and medium-pressure steam and hot water that offset mill utility demands. The incineration of pressure swing adsorption tail gas and ammonia plant purge gas in the power boiler reduces biomass combustion and enhances power boiler efficiency. Economic analysis suggests a net revenue potential of approximately CA$380/BDMT, which could increase with the implementation of biogenic carbon pricing. Overall profitability is strongly influenced by biomass procurement costs, electricity prices, and prevailing green fuel and chemical market premium. This work outlines a practical, near-term decarbonization pathway for kraft mills by coupling green fuel production with potential opportunities for carbon removal.
Journal articles
Magazine articles
Evaluation of rice straw for purification of lovastatin, TAPPI Journal November 2021
ABSTRACT: Cholesterol synthesis in the human body can be catalyzed by the coenzyme HMG-CoA reductase, and lovastatin, a key enzyme inhibitor, can reduce hypercholesterolemia. Lovastatin can be obtained as a secondary metabolite of Aspergillus terreus ATCC 20542. In this study, rice straw of lignocellulose was used in aeration and agitation bath fermentation in a 1-L flask, and a maximal crude extraction rate of 473 mg/L lovastatin was obtained. The crude extract was treated with silica gel (230•400 mesh) column chromatography. Ethyl acetate/ethanol (95%) was used as the mobile phase, and isolation was performed through elution with various ethyl acetate/ethanol ratios. The highest production rate of 153 mg/L was achieved with ethyl acetate/ethanol in a ratio of 8:2. The lovastatin gained from the crude extract was added to 12 fractions treated with 0.001 N alkali, and acetone was then added. After 24 h of recrystallization at 4°C, the extract underwent high-performance liquid chromatography. The purity had increased from 25% to 84.6%, and the recovery rate was 65.2%.
Journal articles
Magazine articles
Control of malodorous gases emission from wet-end white water with hydrogen peroxide, TAPPI Journal October 2021
ABSTRACT: White water is highly recycled in the papermaking process so that its quality is easily deteriorated, thus producing lots of malodorous gases that are extremely harmful to human health and the environment. In this paper, the effect of hydrogen peroxide (H2O2) on the control of malodorous gases released from white water was investigated. The results showed that the released amount of total volatile organic compounds (TVOC) decreased gradually with the increase of H2O2 dosage. Specifically, the TVOC emission reached the minimum as the H2O2 dosage was 1.5 mmol/L, and meanwhile, the hydrogen sulfide (H2S) and ammonia (NH3) were almost completely removed. It was also found that pH had little effect on the release of TVOC as H2O2 was added, but it evidently affect-ed the release of H2S and NH3. When the pH value of the white water was changed to 4.0 or 9.0, the emission of TVOC decreased slightly, while both H2S and NH3 were completely removed in both cases. The ferrous ions (Fe2+) and the copper ions (Cu2+) were found to promote the generation of hydroxyl radicals (HOœ) out of H2O2, enhancing its inhibition on the release of malodorous gases from white water. The Fe2+/H2O2 system and Cu2+/H2O2 system exhibited similar efficiency in inhibiting the TVOC releasing, whereas the Cu2+/H2O2 system showed better perfor-mance in removing H2S and NH3.
Journal articles
Magazine articles
Kraft recovery boiler operation with splash plate and/or beer can nozzles — a case study, TAPPI Journal Octobr 2021
ABSTRACT: In this work, we study a boiler experiencing upper furnace plugging and availability issues. To improve the situation and increase boiler availability, the liquor spray system was tuned/modified by testing different combinations of splash plate and beer can nozzles. While beer cans are typically used in smaller furnaces, in this work, we considered a furnace with a large floor area for the study. The tested cases included: 1) all splash plate nozzles (original operation), 2) all beer can nozzles, and 3) splash plate nozzles on front and back wall and beer cans nozzles on side walls. We found that operating according to Case 3 resulted in improved overall boiler operation as compared to the original condition of using splash plates only. Additionally, we carried out computational fluid dynamics (CFD) modeling of the three liquor spray cases to better understand the furnace behavior in detail for the tested cases. Model predictions show details of furnace combus-tion characteristics such as temperature, turbulence, gas flow pattern, carryover, and char bed behavior. Simulation using only the beer can nozzles resulted in a clear reduction of carryover. However, at the same time, the predicted lower furnace temperatures close to the char bed were in some locations very low, indicating unstable bed burning. Compared to the first two cases, the model predictions using a mixed setup of splash plate and beer can nozzles showed lower carryover, but without the excessive lowering of gas temperatures close to the char bed.