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Impact of fiber structure on edge-wicking of highly-sized paperboard, TAPPI JOURNAL August 2018
Impact of fiber structure on edge-wicking of highly-sized paperboard, TAPPI JOURNAL August 2018
Journal articles
Magazine articles
Low-temperature precausticizing — a hopeful approach for green liquor desilication, TAPPI JOURNAL February 2017
Low-temperature precausticizing — a hopeful approach for green liquor desilication, TAPPI JOURNAL February 2017
Journal articles
Magazine articles
Understanding conductivity and soda loss
Understanding conductivity and soda loss
Journal articles
Magazine articles
Estimating limits of wet pressing on paper machines, TAPPI JOURNAL February 2017
Estimating limits of wet pressing on paper machines, TAPPI JOURNAL February 2017
Journal articles
Magazine articles
Removal of silicon from green liquor with low-temperature precausticizing, TAPPI JOURNAL January 2017
Removal of silicon from green liquor with low-temperature precausticizing, TAPPI JOURNAL January 2017
Journal articles
Magazine articles
The solubility of calcium carbonate in green liquor handling systems, TAPPI Journal October 2019
ABSTRACT: The formation of hard calcite (CaCO3) scale in green liquor handling systems is a persistent problem in many kraft pulp mills. CaCO3 precipitates when its concentration in the green liquor exceeds its solubility. While the solubility of CaCO3 in water is well known, it is not so in the highly alkaline green liquor environment. A systematic study was conducted to determine the solubility of CaCO3 in green liquor as a function of temperature, total titratable alkali (TTA), causticity, and sulfidity. The results show that the solubility increases with increased temperature, increased TTA, decreased causticity, and decreased sulfidity. The new solubility data was incorporated into OLI (a thermodynamic simulation program for aqueous salt systems) to generate a series of CaCO3 solubility curves for various green liquor conditions. The results help explain how calcite scale forms in green liquor handling systems.
Journal articles
Magazine articles
How do mud balls form in lime kilns?, TAPPI Journal April 2023
ABSTRACT: Mud ball formation in lime kilns has been a persistent problem in many kraft mills, particularly for older kilns that are equipped with chains. A systematic laboratory study was conducted to examine how mud balls are formed and the key factors that affect ball formation. The results confirm the general mill experience that high moisture and high sodium contents in lime mud are the main contributing factors to ball formation. The high moisture content allows lime mud to agglomerate and grow to form balls, while the high sodium content helps make the balls hard and retain their shape. A ball formation mechanism is proposed to explain how mud balls form and grow near the kiln feed end.
Journal articles
Magazine articles
Effects of agitator blade scaling on mixing in dissolving tanks, TAPPI Journal April 2022
ABSTRACT: Hard calcium carbonate scale often forms on the agitators in smelt dissolving tanks. The effects of this scale on mixing are not well understood. While mixing in tanks has often been modeled in the literature, there have been no studies involving agitator scaling. To better understand the impact of agitator scaling on hydrodynamics and tank concentrations, a steady state, three-dimensional (3D) model has been developed for a smelt dissolving tank at a kraft pulp mill. In this work, four cases are compared: an agitator with no scaling, mild scaling, moderate scaling, and extreme scaling. The extreme scaling case is representative of scale buildup on a dissolving tank agitator that was significant enough that the agitator had to be stopped and cleaned. The reduction in the agitator fluid jet velocity is relatively small for the mild and moderate scaling cases, but it becomes more significant for the extreme scaling case, for which the results indicate that the mixing of the smelt with the weak wash is likely poor and that there would thus be a risk of smelt pooling.
Journal articles
Magazine articles
Microbial load and proliferation associated with various face mask types and sources during the COVID-19 pandemic, TAPPI Journal January 2022
ABSTRACT: Due to the shortage of personal protective equipment during the COVID-19 pandemic, homemade face coverings were recommended as alternatives. However, the capability of alternative face coverings to proliferate microbes have not been fully documented. The current study evaluated bacterial load and proliferation associated with the use of common face masks during the COVID-19 pandemic. Mask type-specific and surface-related bacterial load and pattern were noticeable in the study. Results indicated that roadside masks are among samples that contained relatively higher initial bacterial load. The highest number of bacterial forming colonies were observed in the inner surface of mask samples. Proliferation of microbes over time was also noticeable among the non-certified face coverings included in the study. Sterilization or washing of non-certified fabric face masks before use is recommended.
Journal articles
Magazine articles
Mechanistic aspects of nanocellulose•cationic starch•colloidal silica systems for papermaking, TAPPI Journal February 2023
ABSTRACT: Optimization of a chemical additive program for a paper machine can require attention to both colloidal charges and kinetic effects. This work considered an additive program with two negatively charged substances (nanofibrillated cellulose [NFC] and colloidal silica) and two positively charged items (cationic starch and cationic acrylamide copolymer retention aid). Results were shown to depend on charge interactions; however, that clearly was not the whole story. Some findings related to cationic demand, dewatering, fine-particle retention, and flocculation among fibers were best explained in terms of at least partly irreversible complexation interactions between the charged entities. Adjustments in ratios between oppositely charged additives, their sequences of addition, and effects of hydrodynamic shear levels all affected the results. In general, the most promising results were obtained at a cationic starch level of 0.25% to 0.5% based on sheet solids in systems where the cationic starch was used as a pretreatment for NFC.