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Kraft pulp viscosity as a predictor of paper strength: Its uses and abuses, TAPPI Journal October 2023
ABSTRACT: For bleached kraft pulps, two factors govern paper strength: the individual fiber strength, and the bond strength that adheres the individual fibers together in the paper matrix. Inherent fiber strength is related to the length of the carbohydrate polymers, also known as the degree of polymerization (DP). Average DP (DP) is inferred by performing pulp viscosity measurements. Under certain circumstances during kraft pulping and bleaching, the average polymer lengths can be shortened, resulting in lower pulp viscosity, and may indicate fiber damage. Fiber damage typically manifests itself as a reduction in tear strength for well-bonded handsheets.This paper will review the literature on how pulp viscosity can predict paper/fiber strength and how it can be used as a diagnostic tool. It can be a means to monitor pulp quality during pulping and bleaching, as well as to alert when such operations approach a critical threshold. However, viscosity losses must be carefully and judiciously analyzed. Like most diagnostic tools, viscosity measurements can be misused and abused, which can lead to incorrect inferences about intrinsic fiber strength. This review will also cover these misuses. The overall goal is to provide the papermaker a better understanding of what pulp viscosity is, how it correlates to potential sheet strength, and what its limitations are. It will be illustrated that when pulp viscosity drops below a critical value, it will indicate an appreciable deterioration in the paper’s tear and tensile strength.
Journal articles
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Modeling and parameter optimization of the papermaking processes by using regression tree model and full factorial design, TAPPI Journal February 2021
ABSTRACT: One of the major challenges in the pulp and paper industry is taking advantage of the large amount of data generated through its processes in order to develop models for optimization purposes, mainly in the papermaking, where the current practice for solving optimization problems is the error-proofing method. First, the multiple linear regression technique is applied to find the variables that affect the output pressure controlling the gap of the paper sheet between the rod sizer and spooner sections, which is the main cause of paper breaks. As a measure to determine the predictive capacity of the adjusted model, the coefficient of determination (R2) and s values for the output pressure were considered, while the variance inflation factor was used to identify and eliminate the collinearity problem. Considering the same amount of data available by using machine learning, the regression tree was the best model based on the root mean square error (RSME) and R2. To find the optimal operating conditions using the regression tree model as source of output pressure measurement, a full factorial design was developed. Using an alpha level of 5%, findings show that linear regression and the regression tree model found only four independent variables as significant; thus, the regression tree model demonstrated a clear advantage over the linear regression model alone by improving operating conditions and demonstrating less variability in output pressure. Furthermore, in the present work, it was demonstrated that the adjusted models with good predictive capacity can be used to design noninvasive experiments and obtain.
Journal articles
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Editorial: Agility and adaptation in a dynamic business world, TAPPI Journal January 2021
ABSTRACT: Being agile and adaptive in this current business world is both necessary and beneficial. Throughout last year, we all continued to both directly and indirectly experience the dynamic world where we live. As we wll know, in early 2020 the pandemic gained momentum and has fundamentally altered our daily lives, both personally in how we live and professionally in how we work.
Journal articles
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Spraying starch on the Fourdrinier— An option between wet end starch and the size press, TAPPI Journal January 2021
ABSTRACT: Technology to apply suspensions of starch grains to the wet surface of paper, during the dewatering process, is reviewed. Though the technology is not new, it continues to attract the attention of papermakers as a means to increase bonding strength. Starch grains that are sprayed onto the wet-web of paper can be retained at levels exceeding what can be effectively added to the fiber suspension at the wet end. Unlike adding a starch solution at a size press, no additional drying capacity is required on the paper machine. To be effective, the starch needs to be able to swell and develop bonding during the paper drying process. Paperboard applications with recycled fibers appear to be a good fit. There is potential to increase bonding by processes that favor fuller gelatinization of the starch grains by the time the paper becomes dry.
Journal articles
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Understanding wet tear strength at varying moisture content in handsheets, TAPPI Journal January 2021
ABSTRACT: A laboratory study was conducted looking at the effects of moisture content on wet tear strength in handsheets. Three different wetting techniques were used to generate the wet tear (Elmendorf-type) data at varying moisture levels, from TAPPI standard conditions (dry) to over 60% moisture content (saturated). Unbleached hardwood and softwood fiber from full-scale kraft pulp production were used. The softwood fiber was refined using a Valley beater to reduce freeness. Handsheets were made with a blend of hardwood and softwood and with refined softwood, without the addition of wet-end chemistry. The resulting grams-force tear data obtained from the test was indexed with basis weight and plotted versus both moisture content and dryness. As moisture content levels in the handsheets increased, the wet tear strength also increased, reaching a critical maximum point. This marked a transition point on the graph where, beyond a critical moisture content level, the tear strength began to decline linearly as moisture increased. This pattern was repeated in handsheets made from a blend of hardwood and softwood and from 100% refined softwood.
Journal articles
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The effect of microfibrillated cellulose on the wet-web strength of paper, TAPPI Journal January 2021
ABSTRACT: The wet-web strength of paper immediately after the press section of a paper machine is a critical factor in determining machine runnability. However, it is difficult to determine at commercial scale, because the web has to be broken and production interrupted in order to obtain a sample for measurement. The use of microfibrillated cellulose (MFC) is believed to increase wet-web strength, as it has allowed filler level increases of 10% or more on many commercial paper machines. In this paper, we describe a laboratory method for estimating the effect of MFC on wet sheet strength after press-ing, as well as actual measurements of wet-web strength from a pilot paper machine trial. These experiments have demonstrated the positive effect of MFC. At solids contents in the range typically observed after pressing, sheets with MFC at fixed filler content are significantly stronger, but also wetter, than those without it. When the use of MFC is combined with a typical increase in filler content, the wet web remains slightly stronger, but also becomes drier than the reference condition. These results are compatible with the theory put forward by van de Ven that wet-web strength is mainly a result of friction between entangled fibers, and they also suggest that the presence of MFC increases this friction.
Journal articles
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A guide to eliminating baggy webs, TAPPI Journal June 2021
ABSTRACT: Slack or baggy webs can cause misregistration, wrinkles, and breaks in printing and converting operations. Bagginess appears as non-uniform tautness in the cross direction (CD) of a paper web. The underlying cause is uneven CD tension profiles, for which there are few remedies once the paper is made. Precision measurements of CD tension profiles combined with trials on commercial paper machines have shown that uniform CD distribution of moisture, basis weight, and caliper profiles at the reel are key to avoiding bagginess. However, the most important but infrequently measured factor is the CD moisture profile entering the dryer section. Wetter areas entering the dryers are permanently elongated more than dry areas, leading to greater slackness in the finished paper. In storage, wound-in tension can amplify baggy streaks in paper near the surface of a roll and adjacent to the core. Unwrapped or poorly wrapped rolls exposed to low humidity environments may have baggy centers caused by moisture loss from the roll edges.All of the factors that impact bagginess have been incorporated in a mathematical model that was used to interpret the observations from commercial trials and can be used as a guide to solve future problems.
Journal articles
Magazine articles
Probing the molecular weights of sweetgum and pine kraft lignin fractions, TAPPI Journal June 2021
ABSTRACT: The present investigation undertook a systematic investigation of the molecular weight (MW) of kraft lignins throughout the pulping process to establish a correlation between MW and lignin recovery at different extents of the kraft pulping process. The evaluation of MW is crucial for lignin characterization and utilization, since it is known to influence the kinetics of lignin reactivity and its resultant physico-chemical properties. Sweetgum and pine lignins precipitated from black liquor at different pHs (9.5 and 2.5) and different extents of kraft pulping (30•150 min) were the subject of this effort. Gel permeation chromatography (GPC) was used to determine the number average molecular weight (Mn), mass average molecular weight (Mw), and polydispersity of the lignin samples. It was shown that the MW of lignins from both feedstocks follow gel degradation theory; that is, at the onset of the kraft pulping process low molecular weight-lignins were obtained, and as pulping progressed, the molecular weight peaked and subsequently decreased. An important finding was that acetobromination was shown to be a more effective derivatization technique for carbohydrates containing lignins than acetylation, the technique typically used for derivatization of lignin.
Journal articles
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Quantification of vegetable oil in recycled paper, TAPPI JOURNAL September 2020
ABSTRACT: Vegetable soybean oil is commonly used in cooking foods that are packaged in takeaway paper-board containers. Vegetable oil is hydrophobic, and in sufficiently high concentration, could interfere with interfiber bonding and result in paper strength loss. In order to quantify the effect of oil on the resulting paperboard strength, it is necessary to quantify the oil content in paper. A lab method was evaluated to determine the soybean oil content in paper. Handsheets were made with pulps previously treated with different proportions of vegetable oil. Pyrolysis gas chromatography-mass spectrometry (pyGCMS) was used to quantify the amount of oil left in the handsheets. The results revealed a strong correlation between the amount of oil applied to the initial pulp and the amount of oil left in the handsheets.In addition, the effect of vegetable oils on paper strength may be affected by the cooking process. Vegetable oil is known to degrade over time in the presence of oxygen, light, and temperature. The vegetable oil was put in an oven to imitate the oil lifecycle during a typical pizza cooking process. The cooked oil was then left at room temperature and not protected from air (oxygen) or from normal daylight. The heated, then cooled, oil was stored over a period of 13 weeks. During this time, samples of the aged oil were tested as part of a time-based degradation study of the cooked and cooled oil.
Journal articles
Magazine articles
Study on the effect of aluminum diethyl phosphinate in synergy with ammonium polyphosphate on the flame retardancy of cellulose paper, TAPPI Journal April 2025
ABSTRACT: This paper involved the synergistic incorporation of ammonium polyphosphate (APP) and diethyl aluminum phosphinate (AlPi) as flame-retardant fillers for producing flame-retardant paper. The research revealed that APPs were square particles with a smooth surface, and their solubility was 0.29 g/100 mL at 20°C, which increased to 4.12 g/100 mL at 60°C. The surfaces of AlPis were rough and irregular. The solubility of AlPi was 0.023 g/100 mL at 20°C, and the solubility remained stable when the temperature increased. The addition of AlPi had a minor influence on the pulp beating degree. The tensile strength of kraft/APP/AlPi decreased with the increase of the AlPi addition. For a paper with 20 wt% APP and 0 wt% AlPi, the limiting oxygen index (LOI) value was 27.2%, and it burned completely at the eighth second during vertical combustion. When the AlPi additive content increased to 20 wt%, its LOI value increased to 32.2%, and the vertical combustion self-extinguished as soon as the flame was removed. Scanning electron microscopy (SEM) showed that the char residue of the kraft/APP/AlPi had a more complete fiber network structure than that of kraft/APP. The Raman spectroscopy indicated that the area ratio of the D (amorphous phase; disordered graphite vibration) band to the G (crystal phase; graphite carbon vibration) band (ID/ IG) ratio of kraft/APP/AlPi was lower than that of kraft/APP, meaning that the graphitization degree of the char residue of kraft/APP/AlPi was higher than that of kraft/APP, which indicated the kraft/APP/AlPi had better flame retardancy.