Search

Use the search bar or filters below to find any TAPPI product or publication.

Showing 811–820 of 1,502 results (Duration : 0.008 seconds)
Journal articles
Magazine articles
Open Access
Wet pressing and product quality: Review of previous pilot machine trials, TAPPI Journal July 2020

ABSTRACT: The purpose of wet pressing is to remove water by mechanical means to consolidate the web and minimize the energy expended in the dryer section. In this process, paper is compacted and densified to degrees that impact end-use performance. Average density is increased by pressing, which has implications for grades where stiffness is important. The z-direction density gradients can affect printing and converting. Lastly, pressing affects surface quality of paper and its response to printing. Broadly speaking, the final press nip dominates the paper surface roughness and the early press nips affect printing performance.

Journal articles
Magazine articles
SetPoint: Reach Out and Touch Someone, Paper360º July/August 2020

SetPoint: Reach Out and Touch Someone, Paper360º July/August 2020

Journal articles
Magazine articles
Social Influence—A Prime Driver of Workplace Safety, Paper360º July/August 2020

Social Influence—A Prime Driver of Workplace Safety, Paper360º July/August 2020

Journal articles
Magazine articles
Paper Machine Water Efficiency, Paper360º July/August 2020

Paper Machine Water Efficiency, Paper360º July/August 2020

Journal articles
Magazine articles
Industrial LED Lighting Improves Pulp & Paper Mill Safety, Paper360º July/August 2020

Industrial LED Lighting Improves Pulp & Paper Mill Safety, Paper360º July/August 2020

Journal articles
Magazine articles
TAPPI Journal Summaries, Paper360º July/August 2020

TAPPI Journal Summaries, Paper360º July/August 2020

Journal articles
Magazine articles
Invisible Waste in Maintenance Organizations, Paper360º July/August 2020

Invisible Waste in Maintenance Organizations, Paper360º July/August 2020

Journal articles
Magazine articles
TAPPI News, Paper360º July/August 2020

TAPPI News, Paper360º July/August 2020

Journal articles
Magazine articles
ASPI News, Paper360º July/August 2020

ASPI News, Paper360º July/August 2020

Journal articles
Magazine articles
Open Access
Cationic emulsions of maleic anhydride derivatives of oleic and abietic acid for hydrophobic sizing of paper, TAPPI Journal 2020

ABSTRACT: Ordinary rosin sizing agents are mixtures of resin acids that include abietic acid and related compounds obtained from softwoods such as pine. Fatty acids, which are another byproduct of the kraft pulping of soft-wood species, also may have hydrophobic effects, but their use as sizing agents has seldom been considered. In the current study, abietic acid and oleic acid, in the absence of other components, were first modified by reaction with maleic acid anhydride. Then, the maleated derivatives (maleated oleic acid [MOA] and maleated abietic acid [MAA]), which were emulsified with cationic starch at the 1:1 and 3:2 ratio, respectively, were added to fiber furnish containing aluminum sulfate (papermaker’s alum). The prepared sheets were dried with a rotating drum on one side at 100°C at low pressure to cure the sizing agents. The chemical, optical strength, and absorption properties were measured. The presence of the sizing material was confirmed using time of flight secondary ion mass spectrometry (ToF-SIMS), and the retention of the sizing agent on fibers was supported by evidence of hydrocarbons on the paper surface. In addition to achieving sufficient water resistance features with MAA, a lesser hydrophobic character was obtained when using MOA. Compared to commercial applications, relatively large amounts of sizing agent were used to obtain a sufficient sizing degree. The MOA required 5% addition to achieve a similar sizing degree as MAA at the 2% level. The sizing treatments also resulted in substantial increases in tensile index value. Since cationic starch was used in the formulation of the sizing agents, the increase in tensile index may have been due to the influence of cationic starch. Contributions to paper strength from a combination of ionic complexation and mutual association of hydrophobic groups is also proposed. Depending on the amount of sizing agent, the yellowness increased, especially when sizing with MOA.